SNACT Education Committee
Nutrition 101: A Taste of Food and Fitness
Saturday, March 23 2019
Instructor: ICN trainer Lonnie Burt, MS, RD,CD-N
Location: Hartford School Food Services Department, 270 Murphy Road, Hartford CT 06114
Time: Registration begins at: 7:30am Seminar begins at: 8:00am, ends at 5:00pm
This class provides a basic overview of nutrition and helps to underscore the importance of nutrition in daily life. The program offers tools for guiding food choices, information on macronutrients and micronutrients, information to assist you in making good diet decisions, and an overview of nutrition issues in the media.
The intended audience of this seminar is anyone who wishes to earn their SNA Certificate in Child Nutrition or any school nutrition professional interest in expanding their knowledge of nutrition.
This is a great opportunity to discover the “why” of the USDA regulations you use every day with your students!
This training is open to SNACT members and non-members
Cost: $25 per SNACT member. $30.00 per non member
Meals: Breakfast & lunch are included in your registration. Course materials will be provided.
Key Area: Nutrition 1000 Learning Topic Code: 1320 Credit Hours: 8
This course qualifies for SNA core course certification level 1
USDA Professional Standards Require school nutrition professionals to have the following continuing education credits in the 2018-19 school year:
PART TIME STAFF